Instructions

1. 1. Peal and cut the potatoes in small flat pieces, then start cooking them
2. 2. Cut and wash the Leek and Broccoli
3. 3. Steam the broccoli in a steaming pan (steaming is nicer than cooking)
4. 4. Cut the chicken and cook them (in a pan of water)
5. 5. Take an oven dish and put the cooked potatoes on the bottom
6. 6. Place the steamed broccoli over the cooked potatoes
7. 7. Place the chicken over that broccoli
8. 8. Place the leek over the chicken and the broccoli
9. 9. If you don't have ready made sauce then prepare the sauce* and pour the sauce over all the other ingredients in the dish.
10. * put the content of the pouch in a small pan and add water to it, on the pouch it will say how much water in ml (milliliters). Sometimes pouches requires milk instead of water, which you should check while buying your ingredients
11. Put the ovendish in the oven